Spring and Fig

For many Winter months this plant was just a bare wooden stick. Naked and brown. Not a sight of green.

So tell me: how come all of a sudden all these green leaves pop out? Where do they come from? Were they rolled in ultra compressed cylinders inside the branches? 

Time goes by and I can’t normalize this 

Life continues at: mynewjournalishere dot blogspot dot com

Olivos

  

You pass in front of things for ten years and you don’t notice them until one day…you notice.

Olivos. 

Olives are abundant at this time of the year in my neighborhood if you know where to look.

I have 5 kg of lovely black olives now I’ll try a salt curing method on them. 

Eating figs

 

I come back home after vacations

And Mr. Figgy

Has two sweet figgies

To celebrate the occasion 

(Do I need to say

I ate them right away?)